Tanager works in Kenya to test market innovations that improve food security and food safety. We currently work with storage manufacturing companies, national and county ministries, and grain sector experts to pilot an innovative market systems approach to behavior change. With funding from the AgResults Initiative, Tanager is testing the effectiveness of a “pull” mechanism to incentivize the private sector to invest in expanding market demand for improved hermetic post-harvest storage technologies. We have also investigated storage and drying solutions that mitigate aflatoxin prevalence in maize, thereby improving the quality of this key staple food crop.