With incubation support from the Cultivons l’Esprit de l’entreprise (CLE) project, entrepreneur Monique Billa-Sirima plans to expand her natural juice business.
With support from the Cultivons l’Esprit de l’entreprise (CLE) project, Burkinabe entrepreneur Maïmouna Tamboura-Touré has been able to move her company Wellhôrè, specializing in groundnut paste and oil, beyond the theoretical to receive specialized practical training for her business.
This observation does not fail to draw a big smile from his neighbor, Djahouri Yarga, a trader in Dori. “Without the means, it is difficult to start a business. It’s a question of means” he says. “You have your little shop in the neighborhood, you’re doing pretty well. The merchant with whom you buy the products sees that you are fine. Since he has the means, he comes to open a big store in the same one where you are installed. You can’t compete with him”, he explains.