VIDEO: A caring cup: Supporting coffee farmers in the Araku Valley, India
In the Araku Valley, India, meet the hardworking coffee farmers Tanager supports through the Andhra Pradesh Farmer Market Readiness Project
In the Araku Valley, India, meet the hardworking coffee farmers Tanager supports through the Andhra Pradesh Farmer Market Readiness Project
Below, in their own words, the president of Dhimsa Coffee Farmer Producer Company and a farmer associated with the FPC talk about how working with Tanager has increased their income and crop yields.
The Nutrition-Sensitive Intervention Selection (NSIS) Tool is an interactive, choose your own adventure tool that provides potential nutrition interventions to you, depending on where you’re working in the food system.
In India and Mozambique, Tanager works with smallholder farmers on reducing aflatoxin contamination in peanut crops. Reducing aflatoxin contamination requires identifying pain points in the supply chain where aflatoxin can infect yields and introducing smallholder farmers to techniques that can reduce moisture.
Application of this tool illustrates how much capacity an agricultural development partner has on gender and nutrition and helps identify areas that can be built to increase technical capacity in gender and nutrition integration.
This document below is meant to guide you through the conceptualization, rationalization, and development of a strategy to integrate nutrition outcomes into the regular work of your organization, with support and assistance provided by Impacting Gender & Nutrition through Innovative Technical Exchange in Agriculture (IGNITE) as needed.
Below, in their own words, the president of Dhimsa Coffee Farmer Producer Company and a farmer associated with the FPC talk about how working with Tanager has increased their income and crop yields.
This training will provide a general overview of the WEAI to help participants gain a better understanding of what it is, what it entails, and how it can be used to inform gender-responsive programming.
Today, as the world celebrates International Women’s Day, I reflect back on how I commemorated IWD in 2020, on the cusp of a pandemic that would change our very definition of normal. On this day last year, I sat on a panel with esteemed Tanager leaders and gender advisors Maureen Munjua, Sita Zougouri, and Caroline Mukeku. We talked about advances in women’s economic empowerment in the countries where we live, and the work that is still needs to be done.
The first impact on women here in Burkina Faso is that it limited their access to the poultry market. During the lockdown, the main urban cities were closed, so the goods could no longer come to the cities. Most of the poultry produced by women is sold in the urban markets, so since the urban market was closed, they had to store their poultry. This means they had to increase their spending to feed them and house them, which created additional, and unexpected, expenses. Also, women couldn’t access some basic inputs like feed and poultry vaccinations services. Those are the key impacts that affected women. So women were limited to very little income in the first few months of lockdown.